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  • Hangossa nähdään! ...tai Karjaalla seuraavana iltana ...tai Kuopiossa 26.8. :)

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    Saariravintola Hangon Portti

    VIINI-ILTA HANGON PORTISSA 7.8.2014 KLO 19.00Tule viettämään mukava ilta mahtavien viinien ja viinitilan omistajien seurassa ja ota ystäväsi mukaan.Tastingissä Vicarage Lane viinitilan edustajat John Kennard ja Satu Lappalainen kertovat viinitilansa historiasta ja heidän viineistä. Pääsemme maistamaan kolmea eri viiniä. Palkittu viinitila: Pinot Noir 2012 - Hopeaa Vuoden Viini 2014 (Suomi) Sauvignon Blanc 2013 - Pronssia Air New Zealand Wine Awards 2014 (Uusi Seelanti) Canterbury Riesling 2011 Mahdollisuus pelkkään tastingpakettiin, joka sisältää yllä olevat viinit: 10,00€ / paketti sekä myös tastingin jälkeen alkavaan 3 ruokalajin viini-illalliseen:Bresaola carpaccio-rucolaa, vuohenjuustodressingiä ja oliiviöljyäPaahdettua siikaa-tzatzikia, limevoissa paistettuja kasviksia ja varhaisperunaaRuusunmarja-suklaakakku43,00 € / hlöViinipaketti illalliselle ylläolevista viineistä 25,00 €.Ilmoittautumiset 31.7. mennessä suoraan ravintolalle, sähköpostilla info@hangonportti.fi tai puhelimitse 0600 550 130 Tilaisuus toteutetaan, jos ilmoittautuneita on vähintään 10 hlöä.TERVETULOA!
  • This morning we were hand labelling some wine for NZ market. Yes, you will find our wines in Christchurch soon! We'll keep you informed where and when. Watch this space... ;)


  • Had to do it! Sauvignon Blanc 2014 is different from last year, not so fruity, a bit more mineral notes in it. Very well balanced and...yammy!! :)

Riesling

Origin: Riesling is a grape of German origin from the Rhine Valley.  It grows readily in New Zealand and is becoming increasingly popular. It is often made in an ‘off dry’ style where the primary fruit characteristics are retained.

When Riesling is enjoyed young it provides fresh, lively wines which are great as an aperitif, then as time goes on the wine has a wonderful ability open up and develop, offering a wider spectrum of delightful and interesting flavours.

Vicarage Lane Canterbury Riesling 2011pp120411-124412-web

Harvest: The grapes for this Riesling were grown on the limestone based hillsides at Waipara, in the north of the Canterbury province, in New Zealand’s South Island.

The crop was machine harvested and then transported to Christchurch for winemaking by renowned New Zealand winemaker Alan McCorkindale. After gentle pressing the resulting juice underwent fermentation in temperature controlled stainless steel tanks.

Released: April 12

Bottled: From April 12

Wine Analysis:
Total Alcohol     12.6%v/v
Titratable Acid   7.1 g/L
Total Sugar        11 g/L

Tasting Notes: Fresh aromas of nectarines, mandarins, lemon zest and summer flowers, typical of fruit from Canterbury’s Waipara vineyards.  The wine is medium-dry, elegant with well balanced acidity, minerality and a fresh lively palate.

Food Matches: An excellent accompaniment to chicken, seafood or pork dishes, or as an appealing aperitif. Try also with spicy Asian food and as a dessert wine.

Vicarage Lane Canterbury Riesling 2010

Released: June 11

Bottled: From June 11

Wine Analysis:
Total Alcohol     11.7%v/v
Titratable Acid   5.8 g/L
Total Sugar        19 g/L

Tasting Notes:  This wine displays intense aromas of fresh Valencia oranges, marmalade, lemon zest and summer flowers, typical of fruit from Canterbury’s Waipara vineyards.  A delicious, balanced, off dry wine with a little sugar and concentrated citrus fruit flavours with a touch of honey.